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ServSafe® Manager Certification

The ServSafe® Manager Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the public from foodborne illness. CCC offers a painless instruction and study methodology to give you the confidence to pass your test and become certified!

ServSafe® allows the flexibility of either taking the online course at home, OR attending our instructor-led course in person. However, all exams must be completed in person with our certified proctors. You are allotted up to 2 hours to complete the exam. 

ServSafe® Manager Instructor - Led Course & Proctored Computer Exam - $140.00

  • Includes class materials, instruction and proctored online exam. Participant must supply own computer or tablet to complete the exam. | Score & Certificate are available to be printed from ServSafe.com same day, no wait!

Course & Exam Schedule

9:00 AM – 3:00 PM – Lecture

11:45AM – 12:15 PM – Lunch Break

2:30 PM – Be onsite if taking the exam only

3:00 PM – Exam will be administered. Once the exam starts no one will be allowed in the exam room.

Register Now

ServSafe® Manager Computer - Exam Proctor Fee - $75.00

  • Looking to take the online course, then have your exam proctored? This is the option for you!
Schedule Your Proctored Exam

Step1

Purchase your Online Course & Exam bundle at this link

SERVSAFE® MANAGER ONLINE COURSE AND EXAM, 7TH EDITION
If you only need the SERVSAFE® MGR CERTIFICATION ONLINE EXAM CODE, purchase at this link.

Step 2

Upon completion of the Online Course, contact us to schedule your proctored online  exam ($75).

Step 3

Upon arrival for your online proctored exam, be sure to bring your exam access code.

Participant must supply own access code from ServSafe.com. |  Participant must supply own computer or tablet to complete the exam. | Score & Certificate are available to be printed from ServSafe.com same day, no wait!

ServSafe® Manager Certification https://culinarycommerce.net/ Super User

Complimentary Consultation

Book a FREE 1-on-1 30-minute consultation with one of our culinary business consultants. Let's discuss your business situation and ideas to help you grow!

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No cost. No obligation.

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