ServSafe® Manager Certification
The ServSafe® Manager Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the public from foodborne illness. CCC offers a painless instruction and study methodology to give you the confidence to pass your test and become certified!
ServSafe allows the flexibility of either taking the online course at home, OR attending our instructor-led course in person. However, all exams must be completed in person with our certified proctors. You are allotted up to 2 hours to complete the exam.
Course & Exam Schedule
9:00 AM – 3:00 PM – Lecture
11:45AM – 12:15 PM – Lunch Break
2:30 PM – Be onsite if taking the exam only
3:00 PM – Exam will be administered. Once the exam starts no one will be allowed in the exam room.
**If services are required for 6 or more people, please inquire about our group rates**
- ServSafe® Manager Instructor - Led Course & Proctored Paper Exam - $150.00
Includes class materials, instruction and proctored paper exam. Participant Score & Certificate are available to be printed from ServSafe.com within 10 business days of the session date.
- ServSafe® Manager Instructor - Led Course & Proctored Computer Exam - $140.00
Includes class materials, instruction and proctored online exam. Participant must supply own computer or tablet to complete the exam. | Score & Certificate are available to be printed from
ServSafe.com same day, no wait!
- ServSafe® Manager Computer - Exam Proctor Fee - $75.00
Looking to take the online course, then have your exam proctored? This is the option for you!
Upon completion of the Online Course, contact us to schedule your proctored online exam ($75).
Upon arrival for your online proctored exam, be sure to bring your exam access code.*
* Participant must supply own access code from ServSafe.com. | Participant must supply own computer or tablet to complete the exam. | Score & Certificate are available to be printed from ServSafe.com same day, no wait![AA2]